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Capabilities and Services

Mayhem & Metamorphosis, LLC DBA Mayhem on Wheels

Service-Disabled Veteran-Owned Small Business (SDVOSB)

Company Overview Mayhem on Wheels is a veteran-owned, service-disabled small business (SDVOSB) delivering bold, chef-driven mobile food solutions for government, commercial, and community operations.

From large-scale event support to contract-based food services, we combine operational precision with culinary creativity — bringing global flavors and local favorites together in a fully deployable, high-performance mobile kitchen.

 

Core Competencies

  • Event and On-Site Catering: Scalable mobile food service designed for groups of 50+ guests or a $1,000 minimum.
  • Production Capacity: Equipped to produce up to 120 meals per hour, enabling support for mission-critical events, employee engagement initiatives, community outreach, or large-scale operations.
  • Mobile Food Preparation & Delivery: On-demand culinary support for federal, state, county, municipal, corporate, and nonprofit partners — tailored to specific site requirements, schedules, and dietary needs.
  • Fully Equipped Mobile Kitchen:
    • Commercial vertical rotisserie for authentic carved meats
    • Commercial convection oven for baked entrées and bulk preparation
    • High-capacity fryers for rapid service at volume
  • Veteran-Led Excellence: Decades of leadership experience inform a culture of reliability, precision, and rapid deployment — ensuring mission success from setup to service.
  • Menu Versatility: From global street food to classic American comfort, our diverse menu offerings deliver crowd-pleasing options for any audience.

 

Procurement Readiness

  • SAM.gov Registered: Fully active in the System for Award Management (SAM) and available for federal contracts.
  • VetCert SDVOSB Certified Service-Disabled Veteran-Owned Small Business through the U.S. Department of Veterans Affairs.
  • Maryland eMMA: Registered vendor in the Maryland eProcurement Marketplace (eMMA) for state and local contracting opportunities.
  • Dynamic Small Business Search (DSBS) Fully indexed and visible to federal buyers and prime contractors for subcontracting and teaming.

Service Delivery Options

  • Catering & Special Events: On-site food service for official ceremonies, training events, morale and welfare initiatives, and public outreach.
  • Mobile Food Support Contracts: Sustained or recurring mobile kitchen services for agencies, installations, or program sites.
  • Emergency & Contingency Support: Deployable capability for rapid-response operations, field exercises, or disaster relief food support.
  • Commercial & Private Engagements: Corporate events, festivals, markets, and large-scale private functions.

Differentiators

Joule Case is the ultimate power solution for food truck owners. By replacing noisy, unreliable gas powered generators with a clean energy system, food truck owners can boost their business and give their customers a superior experience.
  • Generator-Free Kitchen: Quiet, clean, and battery-powered—no engine noise, no fumes, no disruption to your event.
  • Globally Inspired, Story-Driven Menu: Every dish comes from somewhere real—built from experience, not trends.
  • Built for Speed Without Cutting Corners: A streamlined menu designed to serve a crowd quickly while maintaining quality and consistency.
  • Street Service + Full-Service Catering: A tight, efficient truck menu for daily service and a full menu available for private events and catering.
  • Veteran-Owned and Operated: Leadership shaped by decades of military service—focused on planning, execution, and taking care of people.